Sunday Menu

Roast Dinners (all served with roast potatoes, cauliflower cheese, seasonal vegetables, giant Yorkshire, pork & apricot stuffing, gravy)...

Corner cut Topside of Beef 22

Half a Roasted Lemon & Thyme Chicken 21

Pork Belly 20

Gammon Steak 20

Rolled Lamb Shoulder 24

Mixed Roast (Beef & Pork Belly) 28

Vegetable Pie (excl. stuffing) 19

Sittings at 12pm, 2.15pm and 4.30pm. Booking Essential

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